Georgia cooking in an Oklahoma kitchen : recipes from my family to yours
(Book)

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Contributors
Status
Blanchester Library - Nonfiction
641.5975 YEA
1 available

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LocationCall NumberStatus
Blanchester Library - Nonfiction641.5975 YEAAvailable

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More Details

Published
New York : Clarkson Potter/Publishers, [2008]
Format
Book
Edition
First edition.
Physical Desc
224 pages : color illustrations ; 26 cm
Language
English
ISBN
9780307381378 (hbk.) :, 0307381374 (hbk.) :
Notes
General Note
Includes index.
Description
A celebration of down-home cookery and family traditions presents an array of Southern comfort-style cooking with a contemporary twist, including such favorites as Mexican tortilla soup, stuffed pork chops, blackberry cobbler, and breakfast sausage casserole.

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Citations

APA Citation, 7th Edition (Style Guide)

Yearwood, T., Yearwood, G., & Bernard, B. Y. (2008). Georgia cooking in an Oklahoma kitchen: recipes from my family to yours. (First edition). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)

Yearwood, Trisha, Gwen, Yearwood and Beth Yearwood, Bernard. 2008. Georgia Cooking in an Oklahoma Kitchen: Recipes From My Family to Yours. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)

Yearwood, Trisha, Gwen, Yearwood and Beth Yearwood, Bernard. Georgia Cooking in an Oklahoma Kitchen: Recipes From My Family to Yours. Clarkson Potter/Publishers, 2008.

UCL Harvard Citation (Style Guide)

Yearwood, T., Yearwood, G. and Bernard, B. Y. (2008). Georgia cooking in an oklahoma kitchen: recipes from my family to yours. First edn New York: Clarkson Potter/Publishers.

MLA Citation, 9th Edition (Style Guide)

Yearwood, Trisha, Gwen Yearwood, and Beth Yearwood Bernard. Georgia Cooking in an Oklahoma Kitchen: Recipes From My Family to Yours. First edition, Clarkson Potter/Publishers, 2008.

Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.

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